Term 2- Week 8 The last canteen of the term!

We've made nearly 700 nutritious meals in term 2. The students have been encouraged to eat everything on their plate and it has been getting better every week. Thank you so much for your support. See you next term!

Term 3- week 5 "Baked potato & Pumpkin soup"

 a hard work- cutting pumpkins

 Baked potato was newly introduced this week. It is topped with beef mince, bean sauce and fresh sweet corn from our school garden.

Term 2 -week 4 "100 meals!"

What a busy week! We had over 100 orders this week. Pinwheel is always the most popular menu but Stir-fry was attracting so many children too.
Well done for the helpers!

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