Tuesday 2 December 2014

Term 4 -Week 7 Artichoke!

Have you tried glove artichoke? Well, we are very lucky to have it in our school garden. The plant is a type of thistle and its flour buds are edible part.
When it was boiled  the green colour of young petal turned into a bright purple. It was then broken into each pieces and served with Aioli (garlic mayonnaise). Most of student had tried it first time although they had seen the plant has been grown in the garden for a few years.



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